Being a grown-up at Christmas is tough. People ask you what you want and you have to trawl through your tinsel-addled brain to think of something that’s not too expensive or that you haven’t already gone out and bought for yourself. This year, my aunt must have had her genius hat on, because she bought Husband and I a slow cooker, which is something I’ve wanted for yonks but just haven’t got around to buying yet.

Ooh, ahh, shiny slow-cookery goodness. (That reminds me, I must clean my hob…)

But, herein lies the rub; I have no frigging idea of what to cook in a slow cooker. I’ll probably try my Lamb Stew┬áin it at some point, but I have it on good authority that there’s whole world of slow-cooked goodness that can be executed in one of these babies and I want to broaden our culinary horizons. Sure, I can look recipes up on the ‘net, but I want tried-and-tested, home cooked concoctions so I thought I’d turn to my readers.

I’ve hooked this post up with a little linky, so if you want to blog a recipe and link up, that would be super awesome, or if you don’t blog you can leave a comment below. There’s no prize, no weekly entry, just a one-off, good ol’ fashioned recipe swap to help me and my family take full advantage of our new kitchen gadget. I’ll be blogging my own attempts at your recipes and giving lots of link-love, so get involved and I’ll make sure you get all the credit! It’s a nice, chilled out, food related chance to blog – who doesn’t love that at Christmas?

I hope everyone is prepared, relaxed and looking forward to a great Christmas. Lots of love to you all from me, Husband, Sausage, Chuck and Happy.