Slow Cooker Creamy Garlic Chicken with Mushrooms and Bacon
 
Prep time
Cook time
Total time
 
Slow cooked chicken in a creamy garlic sauce with mushrooms and bacon, perfect served with pasta or potatoes.
Author:
Recipe type: Slow Cooker
Serves: 4
Ingredients
  • 500g chicken breast
  • Mushrooms (around half a punnet)
  • One pack of unsmoked bacon lardons
  • One tub of Philadelphia (or other cream cheese)
  • Garlic powder
Instructions
  1. Place the chicken breasts in the slow cooker
  2. Chop the mushrooms into quarters and layer on top of the chicken
  3. Brown the lardons in a pan until lightly golden then place in the slow cooker
  4. Sprinkle garlic powder over the chicken, bacon and mushrooms, a little or a lot depending on your taste (we like a lot!)
  5. Gently spread the cream cheese across the top of the rest of the ingredients
  6. Place the lid on the slow cooker and cook on low for 4 hours or high for 2 hours
  7. Serve with pasta or potatoes of your choice
Recipe by Mum's the Word at http://www.mumstheword.me/2016/02/13/slow-cooker-creamy-chicken-with-mushrooms-and-bacon/